Voor de Magenta newsletter van deze week heb ik een tutorial gemaakt over het stempelen met een stencil.
Wil je ook de newsletter ontvangen, meldt je dan aan via het Magenta blog.
Step by step tutorial
Apply the three colors of distress stain (salty ocean, picked raspberry,
ripe persimmon) onto the chicken wire stencil and spritz
it with some water.
Pick up the stencil and turn in onto a piece of watercolor cardstock.
Take time to let the ink soak into the paper, you can push with your
fingers on the stencil to spread the ink. When too much is peeping out of the
stencil carefully tap with a paper towel onto the stencil. Carefully lift of
the stencil.
Don’t be disappointed by the result, wait till its dry and your
end result turns out beautiful.
Result still wet:
End result when dry:
Stamp the Echinacea silhouette and text stamp with versafine ink black and adhere it with clear embossing
powder.
Heat set it with a heat tool.
Adhere some picked raspberry
distress ink around the edges with a blending tool and adhere it to the pink
card base.
